Tuesday, August 16, 2011
PASARAPAN NG ULAM
Pedro: Anong ulam nyo?
Juan: Blanched green leafy vegie with crushed sweet tomato in sparkling salted sea food..
Pedro: Wow!ansarap naman. Ano yun?
Juan: Talbos ng kamote at bagoong na may pinisang kamatis.
Juan: Anong ulam nyo?
Pedro: Fish fillet de el ninio.
Juan: Wow! Sosyal! Ano yun?
Pedro: TUYO!
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